Taiwanese Foods?

I have been asked countless times during this preparation "journey" what I plan to eat for a year while living in Taiwan. If you've read any of my Semester at Sea blog, or shoot even if you just know me at all in general :) you know that I LOVE to eat! Needless to say I'm excited to try new foods.

That doesn't go to say though that I know exactly what I'll be getting into food wise though; so, I've been doing a little {actually a lot!} of research on what I may be eating for the next year.

Travel CNN has quite a list of foods that one should {supposedly} try while in Taiwan. After a year of living there I'm hoping to try quite a bit, and I will be sure to let you know what I think about them! (As a side note, I can't wait until smell-a-vision is a real thing, let's be honest smells of delicious foods are what I want to remember when I get home from trips!)

and without further ado... 
{clicking on a picture will give you a little more detail about what it is!}
Beef Noodle...sounds simple enough!


Bubble Tea..."tapioca" in tea


Iron Eggs...a chewy egg marinated in soy sauce {a little worried about this one!}

Pan Fried Bun...fried bread with pork inside

Stinky tofu...sounds self explanatory!



Any foods that you're dying to try or that you wouldn't dream about even touching?!